Organic Cooking Classes at The Tides Zihuatanejo

A Culinary Mexico Vacation Experience Like No Other

Our organic cooking classes introduce guests to the art of healthful yet exotic Mexican cuisine. Designed by the Resort's Executive Chef Paco Isordia, the program offers guests a hands-on learning experience that will enhance your wellness experience and allow you to take a piece of your time in paradise back home with you.

The class starts in the morning, when you will meet the Executive Chef in the resort’s lobby and then be transported to the town market for an personalized tour. See and learn the Spanish names of the different herbs, spices, fruits and vegetables, while you shop for the local, organic ingredients.

Then back to The Tides Zihuatanejo to prepare a special dish in a beautiful beachside setting. Whether you participate in preparing the meal or just take notes of the cooking instructions, you can experience voluptuous textures, colors and presentations that characterize the menu and contrast the sparseness more traditionally associated with spa cuisine. Always healthy and fresh, these compositions are also mood – and even sex–drive–enhancing adding allure, playfulness and the unexpected to the pleasures of eating.